Recent Menu Changes to The BOATHOUSE Lunch/Dinner Menu

The BOATHOUSE Dining Location

The BOATHOUSE Lunch/Dinner MenuView MenuRecent Changes
The BOATHOUSE Children's Lunch/Dinner MenuView MenuRecent Changes
The BOATHOUSE Brunch MenuView MenuRecent Changes

Sunday, March 17th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Gulf of Mexico Red Grouperdescriptionchanged from Roasted Sweet Potatoes, Onions, and Arugula, Charred Leek Butterto Charred Corn, Baby Butter Beans, Sweet Peppers, Sunflower Chili Butter

Sunday, February 25th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Added Blackberry Cheesecaketo Menu Items
Added Dessertto Blackberry CheesecakeMenu Categories

Sunday, February 11th 2024 changes to The BOATHOUSE Lunch/Dinner Menu

Boneless Ribeyecostchanged from 51to 61

Saturday, October 28th 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2023 FALL- Pumpkin Cheesecaketo Menu Items
Added 2023 Fallto 2023 FALL- Pumpkin CheesecakeEvents

Tuesday, October 3rd 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Added to Image Types
Added Caramel Apple Bread Puddingto Menu Items
Added to Image Types
Added Gulf of Mexico Red Grouperto Menu Items

Wednesday, September 27th 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Duo Dips and Chipsdescriptionchanged from Pimento Cheese, Fresh Salsa Roja, White Corn Tortilla Chipsto Pimento Cheese, Fresh Salsa Romesco, White Corn Tortilla Chips
Duo Dips and Chipscostchanged from 9.75to 11
Removed Gibsons Heritage Steaks- Porterhouse Steakfrom Menu Items
Added Whipped Edamameto Menu Items
Added T-Boneto Menu Items
Added Appetizers/Startersto Whipped EdamameMenu Categories
Added Entreesto T-BoneMenu Categories

Thursday, June 22nd 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2023 FLAVORS OF FLORIDA- Pan Roasted Golden Tilefishto Menu Items
Added 2023 Flavors of Floridato 2023 FLAVORS OF FLORIDA- Pan Roasted Golden TilefishEvents

Friday, June 2nd 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Removed Pumpkin Spiced Crème Bruleefrom Menu Items
Added Old Fashioned Strawberry Shortcaketo Menu Items
Added Dessertto Old Fashioned Strawberry ShortcakeMenu Categories

Friday, May 19th 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $10, Salmon $9, Grilled Shrimp $2.50 each, Chicken Breast $5 Steak Add-Ons Maine Lobster Tail $39.5, Classic Oscar $17.5, Lobster Oscar $18.50, Roasted Garlic Cloves $3.5, Béarnaise Sauce $3.5, Bordelaise Sauce $3.5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.to Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $11, Salmon $11, Grilled Shrimp $2.50 each, Chicken Breast $5 Steak Add-Ons Maine Lobster Tail $39.5, Classic Oscar $17.5, Lobster Oscar $18.50, Roasted Garlic Cloves $3.5, Béarnaise Sauce $3.5, Bordelaise Sauce $3.5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.
Firecracker Shrimpcostchanged from 16to 17
The Wedgecostchanged from 14.50to 15.00
Fresh Cut Friescostchanged from 7.50to 8.50
Gibsons Heritage Steaks - Petite Filet Mignoncostchanged from 47to 51
Gibsons Heritage Steaks- New York Stripcostchanged from 56to 59
Gibsons Heritage Steaks- Porterhouse Steakcostchanged from 59to 64
Gibsons Heritage Steaks - Filet Mignon costchanged from 59to 67
Truffle Friescostchanged from 10.50to 11.50
Fried Atlantic Clam Stripscostchanged from 16.50to 17.50
Classic Cheeseburgercostchanged from 18.50to 19
"Yacht Club" Clubcostchanged from 19.75to 22
Hand Breaded Coconut Shrimpcostchanged from 18to 19
Grilled Mahi Tacoscostchanged from 23.00to 24.00
Baked Potatocostchanged from 8.50to 9.50
Maine Lobster Tail Oscarcostchanged from 62.50to 65.00
Roasted Chicken Breastcostchanged from 24to 26
Boneless Ribeyecostchanged from 47to 51
Maine Style Lobster Rollcostchanged from 33to 35
Added Chopped Saladto Menu Items
Added Soup/Saladto Chopped SaladMenu Categories

Tuesday, May 2nd 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2023 ASIAN AMERICAN PACIFIC ISLANDER HERITAGE MONTH- Changing Tidesto Menu Items
Added 2023 Asian American Pacific Islander Heritage Monthto 2023 ASIAN AMERICAN PACIFIC ISLANDER HERITAGE MONTH- Changing TidesEvents

Thursday, February 9th 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Hand Breaded Coconut Shrimpdescriptionchanged from Grilled Pineapple Salsa, Orange Chili Sauceto Orange Chili Sauce, Scallions
Removed Pineapple Upside-down Cakefrom Menu Items
Removed Bramble & Ryefrom Menu Items
Removed Mini Gibsons Martinifrom Menu Items

Tuesday, January 31st 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2022 Holiday Seasonto 2022 HOLIDAYS- Christmas Old Fashioned- Avail 11/18- 1/15Events

Monday, January 2nd 2023 changes to The BOATHOUSE Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $10, Salmon $9, Grilled Shrimp $2.50 each, Chicken Breast $4 Steak Add-Ons Maine Lobster Tail $39, Classic Oscar $17, Lobster Oscar $18.50, Roasted Garlic Cloves $2.5, Béarnaise Sauce 2.5, Bordelaise Sauce $2.5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.to Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $10, Salmon $9, Grilled Shrimp $2.50 each, Chicken Breast $5 Steak Add-Ons Maine Lobster Tail $39.5, Classic Oscar $17.5, Lobster Oscar $18.50, Roasted Garlic Cloves $3.5, Béarnaise Sauce $3.5, Bordelaise Sauce $3.5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.
Jumbo Lump Crab Cakecostchanged from 31to 32.50
Gibsons Heritage Steaks- New York Stripcostchanged from 54to 56
Gibsons Heritage Steaks- Porterhouse Steakcostchanged from 58to 59
Gibsons Heritage Steaks - Filet Mignon costchanged from 58to 59
Gibsons Heritage Steaks - NY Steak & Friescostchanged from 36to 37
Grilled Mahi Tacoscostchanged from 22.50to 23.00
Maine Lobster Tail Oscarcostchanged from 61to 62.50
Grilled Fresh Mahi Sandwichcostchanged from 24.50to 25.00
Boneless Ribeyecostchanged from 46to 47
Removed S.S Politicianfrom Menu Items
Added Raw Bar: Jumbo Lump Crab and Avocadoto Menu Items
Added Bramble & Ryeto Menu Items
Added Mini Gibsons Martinito Menu Items
Added Espresso Martinito Menu Items
Added Appetizers/Startersto Raw Bar: Jumbo Lump Crab and AvocadoMenu Categories
Added Specialty Cocktailsto Bramble & RyeMenu Categories
Added Specialty Cocktailsto Mini Gibsons MartiniMenu Categories
Added Specialty Cocktailsto Espresso MartiniMenu Categories

Sunday, November 20th 2022 changes to The BOATHOUSE Lunch/Dinner Menu

Added 2022 HOLIDAYS- Christmas Old Fashioned- Avail 11/18- 1/15to Menu Items

Saturday, October 22nd 2022 changes to The BOATHOUSE Lunch/Dinner Menu

Hoisin Chili Calamaridescriptionchanged from bell peppers, jalapeno, Serrano chilito Red Bell Peppers, Jalapeno, Green Onions, Sesame Seeds
Shrimp & Andouille Mac' N Cheesedescriptionchanged from Bay shrimp, smoked sausage, and pipette pasta in spicy cheddar beer sauceto shrimp, smoked sausage, and pipette pasta in spicy cheddar beer sauce
Grilled Mahi Tacosdescriptionchanged from Shaved Cabbage, Salsa Roja, Mexican Cremato Shaved Cabbage, Salsa Roja, Avocado Cream
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