Recent Menu Changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Sunday, February 14th 2021 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Added MARDI GRAS- Gumbo Avail 2/15-2/21to Menu Items
Added MARDI GRAS- Shrimp and Crawfish Etouffee Avail 2/15-2/21to Menu Items
Added MARDI GRAS- Jambalaya Avail 2/15-2/21to Menu Items
Added MARDI GRAS- Bread Pudding Avail 2/15-2/21to Menu Items
Added MARDI GRAS- Abita Purple Haze Avail 2/15-2/21to Menu Items
Added 2021 Mardi Grasto MARDI GRAS- Gumbo Avail 2/15-2/21Events
Added 2021 Mardi Grasto MARDI GRAS- Shrimp and Crawfish Etouffee Avail 2/15-2/21Events
Added 2021 Mardi Grasto MARDI GRAS- Jambalaya Avail 2/15-2/21Events
Added 2021 Mardi Grasto MARDI GRAS- Bread Pudding Avail 2/15-2/21Events
Added 2021 Mardi Grasto MARDI GRAS- Abita Purple Haze Avail 2/15-2/21Events

Thursday, February 27th 2020 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4. Add a cup of gumbo, side Caesar or Southern salad to any entree for $5. Add to any Salad: chicken $7; Cajun shrimp $7; grilled salmon $10 Full bar available.to All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Add a cup of gumbo, side Caesar or Southern salad to any entree for $5. Add to any Salad: chicken $7; Cajun shrimp $6; grilled salmon $10; USDA Prime Steak $12; Impossible $7; Avocado $1 Full bar available.
HOB Wingsdescriptionchanged from more than a pound of wings served three-ways - Texas BBQ (crispy onion, cilantro, ranch dressing), Nashville-style (B&B pickles, blue cheese dressing), or Buffalo (slaw, shaved habañero, blue cheese dressing) to over a pound of wings - choose your style - Texas BBQ (crispy onion, cilantro, ranch dressing), Nashville-style (B&B pickles, blue cheese dressing), or Buffalo (slaw, shaved habañero, blue cheese dressing)
Shrimp and Gritsdescriptionchanged from our riff on the classic: sauteed shrimp in chipotle cream sauce over a crispy grit caketo our riff on the classic. sautéed shrimp in chipotle cream sauce with chives, on a crispy cotija cheese grit cake
New York Stripdescriptionchanged from 12-oz. grilled Angus steak, mashed potatoes, arugula saladto Signature Blues rub crust, roasted garlic mashed potatoes, crispy Brussels sprouts, balsamic reduction
New York Stripcostchanged from 30.00to 32.00
Blackened Salmondescriptionchanged from lightly dusted with blackening spice or simply grilled, served with cucumber-tomato salad, gluten-freeto Blackened or simply grilled, andouille reduction, creamed corn
Jambalayadescriptionchanged from sauteed chicken, andouille sausage, and "trinity" (onions, bell peppers & celery) cooked in spicy red rice; $6 to add Cajun shrimp;gluten-freeto sautéed chicken, andouille sausage and “holy trinity” (onion, bell peppers, and celery) in stewed rice; $6 to add Cajun shrimp;gluten-free
Jambalayacostchanged from 19.00to 20.00
Cobb Saladdescriptionchanged from chopped romaine, smoked chicken, avocado, crumbled bacon, chives, cherry tomatoes, and sweet corn, and toasted breadcrumbs with blue cheese dressingto chopped romaine lettuce, pulled smoked chicken, egg, crumbled bacon, chives, tomatoes, sweet corn, and toasted breadcrumbs with blue cheese dressing
Cobb Saladcostchanged from 16.00to 17.00
Pulled Pork Sandwichcostchanged from 15.00to 16.00
Signature Burgers - HOB Smash Burgernamechanged from Signature Burgers - HOB Burgerto Signature Burgers - HOB Smash Burger
Signature Burgers - HOB Smash Burgerdescriptionchanged from on a brioche bun with lettuce, tomato, and onion; $1 to add cheese; $5.00 additional to make it a doubleto double patty, American cheese, brioche bun, shredded lettuce, tomato, aioli, red onion, dill pickle chips; $5.00 to make it a double;
Signature Burgers - HOB Smash Burgercostchanged from 15.00to 16.00
Signature Burgers - BBQ Bacondescriptionchanged from topped with cheddar cheese, Applewood-smoked bacon, crispy jalapenos, sauteed bourbon onions and Memphis BBQ sauce; $5.00 additional to make it a doubleto topped with aged cheddar cheese, candied applewood bacon, crispy onion, charred onion aïoli, and Texas BBQ sauce; $5.00 to make it a double;
Signature Burgers - BBQ Baconcostchanged from 16.00to 17.00
Signature Burgers - Juicy Lucydescriptionchanged from beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapenos, roasted tomatoes, and chipotle mayo; $5.00 additional to make it a doubleto beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapeños, roasted tomatoes, chipotle aïoli, and Texas BBQ sauce; $5.00 to make it a double;
Signature Burgers - Juicy Lucycostchanged from 17.00to 18.00
Mac & Cheese Skilletnamechanged from Mac and Cheese Skilletto Mac & Cheese Skillet
Grilled Catfish Sandwichnamechanged from Grilled Mahi Sandwichto Grilled Catfish Sandwich
Grilled Catfish Sandwichdescriptionchanged from lightly dusted with blackening spice or simply grilled, served on a brioche bun with remoulade, lettuce, tomato and onion, served with friesto cornmeal-crusted catfish, rémoulade slaw, dill pickle chips, Buffalo aïoli, brioche bun (available blackened) served with French fries
Steak Saladdescriptionchanged from grilled skirt steak, toasted root vegetables, arugula, and crispy onions, with chimichurri sauceto USDA Prime steak, mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette
Cajun Chicken Pastanamechanged from Cajun Pastato Cajun Chicken Pasta
Cajun Chicken Pastadescriptionchanged from fettuccine in Cajun cream sauce with smoked chicken, roasted red peppers, garlic, basil, Parmesan, and dusted with blackening spice; $6 to add Cajun shrimp;to bowtie pasta, cajun cream sauce, blackened chicken and andouille sausage, bell peppers, red onion, basil, Parmesan
Cajun Chicken Pastacostchanged from 20.00to 21.00
Voodoo Shrimpdescriptionchanged from sauteed jumbo shrimp, simmered in an amber beer reduction on top or jalapeno cornbreadto sautéed shrimp in an Abita Amber beer reduction sauce served over jalapeño-cheese cornbread
Voodoo Shrimpcostchanged from 14.99to 16.00
Soft Drinkscostchanged from 3.75to 4.00
San Pellegrino Sparkling Watercostchanged from 4to 5.00
Numi Premium Organic Hot Teascostchanged from 3.75to 4.00
Fried Chickendescriptionchanged from a quarter bid drizzled with warm honey, slaw, and mashed potatoes with gravyto a crisp, golden quarter bird served with our bourbon butter, slaw, and roasted garlic mashed potatoes
Bottled Watercostchanged from 3.75to 4.00
Iced Teacostchanged from 3.75to 4.00
Lemonadecostchanged from 3.75to 4.00
Beernamechanged from Craft Beerto Beer
Beerdescriptionchanged from to assorted variety
Beercostchanged from 7to 6.00-$8.00
White Winedescriptionchanged from by the glass $9 - $11; by the bottle $32 - to by the glass $9 - $12; by the bottle $32 -
Red Winedescriptionchanged from by the glass $8.5 - $12; by the bottle $32 - to by the glass $9 - $14; by the bottle $32 -
Red Winecostchanged from 48to 52
Memphis Blues Sangrianamechanged from Sangriato Memphis Blues Sangria
Memphis Blues Sangriadescriptionchanged from made with fresh fruit, red wine, brandy, orange liqueur, pomegranate and orange juices; by the glass $9; by the pitcherto red wine, brandy, fresh fruits and juices; by the glass $10; by the pitcher
Southern Saladdescriptionchanged from mixed field greens, shaved apple, fennel, white cheddar, and toasted pecans, with apple cider vinaigrette. gluten-freeto mixed field greens, shaved apple, fennel, white cheddar, and toasted pecans, with champagne vinaigrette
Carolina Messdescriptionchanged from extra-crispy fries topped with pulled pork, pickled jalapenos, melted cheese, and brown gravyto extra-crispy fries topped with pulled pork, pickled jalapeños, aged cheddar cheese, and brown gravy
Carolina Messcostchanged from 11.00to 12.00
Gumbodescriptionchanged from andouille sausage, chicken, peppers, onion, and white riceto andouille sausage, chicken, “trinity” (onion, bell peppers, and celery) and cajun rice
Brisket Tacosdescriptionchanged from chopped brisket in Texas BBQ sauce, topped with corn & smoked-jalapeno relish and cilantro slaw, gluten-freeto chopped brisket, topped with cotija cheese, slaw, pickled red onion, and cilantro crema with corn tortillas
Shrimp Tacosdescriptionchanged from Cajun shrimp with avocado salsa, remoulade sauce and shredded cabbage, gluten-freeto cajun shrimp, avocado salsa, rémoulade, and slaw with corn tortillas
Shrimp Po'Boydescriptionchanged from fried Cajun shrimp dressed with seasoned mayo, lettuce, fresh pickles, and tomatoes on Leidenheimer's French breadto fried cajun shrimp dressed with seasoned mayo, lettuce, dill pickle chips, and tomatoes on French bread served with French fries
Hound Dog Muledescriptionchanged from New Amsterdam vodka, watermelon, lime, ginger beer to Basic vodka, watermelon, lime, Fever Tree ginger beer
Electric Rodeodescriptionchanged from Ketel One vodka, cucumber, lemon juice, El Yucateco Green Habanero Hot Sauce and Red Bull Orange Editionto Sauza silver tequila, Ancho Reyes Verde Chile Poblano liqueur, agave, lime, topped with Orange Edition Red Bull
Rock Me Hurricanedescriptionchanged from Bacardi Superior rum, Bacardi Oakheart spiced rum, Amaretto Disaronno, orange and pineapple juices and a Bacardi Black rum float; $16 with souvenir House of Blues glass; withoutto Cruzan white and spiced rums, orange, lime, passion fruit, pomegranate, Myers’s dark rum
Smokehouse with One Protein (excluding ribs)namechanged from Smokehouseto Smokehouse with One Protein (excluding ribs)
Smokehouse with One Protein (excluding ribs)descriptionchanged from served on a platter with BBQ beans, slaw, bread & butter pickles, jalapeno-cheese cornbread, and a selection of Carolina, Memphis, and Texas BBQ sauces. Texas-style made with El Yucateco Chipotle hot sauce. Brisket - $18. Pulled pork - $15. Chicken - $15. Baby back ribs (half/full) - $19/26.to All smokehouse platters are served with BBQ beans, southern street corn, dill pickle chips, jalapeño-cheese cornbread, slaw, and three unique house-made BBQ sauces. Choose one protein - Pulled Pork / Chicken (half bird) / Brisket / Andouille Sausage
Smokehouse with One Protein (excluding ribs)costchanged from 15-26to 22.00
Beast of Bourbondescriptionchanged from Knob creek bourbon, maple syrup, chocolate bittersto Knob creek bourbon, maple syrup, chocolate bitters, orange
Crossroads Cadillac Margaritadescriptionchanged from Patron Reposado tequila, triple sec, sweet and sour, topped with a mini bottle of Grand Marnier (limit one per guest)to Don Julio blanco tequila, triple sec, sweet and sour, topped with a mini bottle of Grand Marnier (Limit one per guest)
Impossible Burgerdescriptionchanged from vegan American cheese, shredded romaine, secret sauce with dill pickle chips on a vegan bun; $5.00 for an additional pattyto built 100% vegan - Impossible™ burger patty, American cheese, shredded lettuce, secret sauce, and dill pickle chips served with French fries; $5.00 to make it a double;
Impossible Burgercostchanged from 16.00to 17.00
BBQ Brisket Nachoscostchanged from 14.00to 15.00
BBQ Chicken costchanged from 15.00to 16.00
Margheritacostchanged from 14.00to 15.00
Baby Back Ribs descriptionchanged from on a platter with BBQ beans, slaw, pickles, southern street corn, and jalapeño-cheese cornbread. Half rack $20.00; Whole rackto on a platter with BBQ beans, slaw, and jalapeño-cheese cornbread. Half rack $20.00; Whole rack
South of Manhattandescriptionchanged from Old Forester bourbon, Sazerac rye, Luxardo Sangue Morlacco, Martini & Rossi sweet vermouth, Peychaud's bitters, Luxardo cherry, lemon to Russell’s bourbon & rye, Luxardo Sangue Morlacco, 1757 sweet vermouth, Peychaud's bitters, Luxardo cherry, lemon
Removed Family Style Fried Chicken Dinnerfrom Menu Items
Removed Smokehouse Platterfrom Menu Items
Removed Foothills Flatbreadfrom Menu Items
Removed Mushroom Tacosfrom Menu Items
Removed Roasted Root Vegetablesfrom Menu Items
Removed Cucumber-Tomato Saladfrom Menu Items
Removed Georgia Sundaefrom Menu Items
Removed Bumble Beefrom Menu Items
Removed Import Beerfrom Menu Items
Removed Domestic Beerfrom Menu Items
Removed Rose Winefrom Menu Items
Removed Double Dip Deuxfrom Menu Items
Removed Country Fried Steakfrom Menu Items
Removed Royal Orleansfrom Menu Items
Added Loaded Mac & Cheeseto Menu Items
Added Smoke Shackto Menu Items
Added Smokehouse with Two Proteinsto Menu Items
Added Smokehouse with Three Proteinsto Menu Items
Added Impossible Tacosto Menu Items
Added Jalapeno Cornbreadto Menu Items
Added Crispy Brussels Sproutsto Menu Items
Added Barrel-Agedto Menu Items
Added Frisky Whiskeyto Menu Items
Added Jameson Margaritato Menu Items
Added Casamigos Palomato Menu Items
Added All Night Longto Menu Items
Added Black & Blues Vodka Smashto Menu Items
Removed Entreesfrom Smokehouse with One Protein (excluding ribs)Menu Categories
Added Chef's Specialsto Smokehouse with One Protein (excluding ribs)Menu Categories
Removed Entreesfrom Impossible BurgerMenu Categories
Added Plant-basedto Impossible BurgerMenu Categories
Added Appetizers/Startersto Loaded Mac & CheeseMenu Categories
Added Flatbreadsto Smoke ShackMenu Categories
Added Chef's Specialsto Smokehouse with Two ProteinsMenu Categories
Added Chef's Specialsto Smokehouse with Three ProteinsMenu Categories
Added Plant-basedto Impossible TacosMenu Categories
Added Side Dishesto Jalapeno CornbreadMenu Categories
Added Side Dishesto Crispy Brussels SproutsMenu Categories
Added Specialty Cocktailsto Barrel-AgedMenu Categories
Added Specialty Cocktailsto Frisky WhiskeyMenu Categories
Added Specialty Cocktailsto Jameson MargaritaMenu Categories
Added Specialty Cocktailsto Casamigos PalomaMenu Categories
Added Specialty Cocktailsto All Night LongMenu Categories
Added Specialty Cocktailsto Black & Blues Vodka SmashMenu Categories

Monday, December 2nd 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Removed THANKSGIVING- Avail Nov 28, 2019from Menu Items

Tuesday, November 5th 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Removed WONDERFALL FLAVORS- Voodoo Shrimpfrom Menu Items
Removed WONDERFALL FLAVORS- Abita Pecan Alefrom Menu Items
Added Voodoo Shrimpto Menu Items

Friday, September 20th 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

WONDERFALL FLAVORS- Voodoo Shrimpnamechanged from Voodoo Shrimpto WONDERFALL FLAVORS- Voodoo Shrimp
Added WONDERFALL FLAVORS- Abita Pecan Aleto Menu Items
Added 2019 WonderFall Flavorsto WONDERFALL FLAVORS- Voodoo ShrimpEvents
Added 2019 WonderFall Flavorsto WONDERFALL FLAVORS- Abita Pecan AleEvents

Wednesday, September 18th 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Added THANKSGIVING- Avail Nov 28, 2019to Menu Items

Monday, June 24th 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4. Add soup or salad to any entree for $4. Add to any Salad: chicken $7; Cajun shrimp $7; grilled salmon $10 Full bar available.to All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4. Add a cup of gumbo, side Caesar or Southern salad to any entree for $5. Add to any Salad: chicken $7; Cajun shrimp $7; grilled salmon $10 Full bar available.
Cobb Saladdescriptionchanged from chopped romaine, smoked chicken, avocado, crumbled bacon, chives, cherry tomatoes, and sweet corn, with blue cheese cressingto chopped romaine, smoked chicken, avocado, crumbled bacon, chives, cherry tomatoes, and sweet corn, and toasted breadcrumbs with blue cheese dressing
Signature Burgers - HOB Burgerdescriptionchanged from on a brioche bun with lettuce, tomato, and onion; $1 to add cheese;to on a brioche bun with lettuce, tomato, and onion; $1 to add cheese; $5.00 additional to make it a double
Signature Burgers - BBQ Bacondescriptionchanged from topped with cheddar cheese, Applewood-smoked bacon, crispy jalapenos, sauteed bourbon onions and Memphis BBQ sauceto topped with cheddar cheese, Applewood-smoked bacon, crispy jalapenos, sauteed bourbon onions and Memphis BBQ sauce; $5.00 additional to make it a double
Signature Burgers - Juicy Lucydescriptionchanged from beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapenos, roasted tomatoes, and chipotle mayoto beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapenos, roasted tomatoes, and chipotle mayo; $5.00 additional to make it a double
Coffeenamechanged from Joey Kramer's Rockin' and Roastin' Coffeeto Coffee
Coffeecostchanged from 3.75to 4.00
Foothills Flatbreaddescriptionchanged from roasted mushrooms, sweet corn, caramelized onion, cilantro pesto, and fetato roasted mushrooms, sweet corn, caramelized onion, cilantro pesto, crushed red peppers and feta
Bumble Beedescriptionchanged from Jack Daniel's Tennessee Honey whiskey, apple juice, lemon juice, and ginger beer; $14 with souvenir House of Blues glass; withoutto Jack Daniel's rye, honey, thyme, lemon juice, and ginger beer; $14 with souvenir House of Blues glass; without
South of Manhattandescriptionchanged from Buffalo Trace bourbon, Sazerac rye, Luxardo Sangue Morlacco, Martini & Rossi sweet vermouth, Peychaud's bitters, Luxardo cherry, lemon to Old Forester bourbon, Sazerac rye, Luxardo Sangue Morlacco, Martini & Rossi sweet vermouth, Peychaud's bitters, Luxardo cherry, lemon
Removed New Orleans Muffalettafrom Menu Items

Sunday, April 21st 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Added new Imageto Voodoo Shrimp
Added new Imageto Mushroom Tacos
Added to Image Types
Added to Image Types

Thursday, February 7th 2019 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Added MARDI GRAS SPECIALto Menu Items
Added Mardi Grasto MARDI GRAS SPECIALEvents

Wednesday, December 26th 2018 changes to House of Blues Restaurant and Bar Lunch/Dinner Menu

Lunch/Dinner Menunoteschanged from All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4. Add soup or salad to any entree for $4. Add to any Salad: smoked chicken $4; Cajun shrimp $6; grilled salmon $8 Full bar available.to All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4. Add soup or salad to any entree for $4. Add to any Salad: chicken $7; Cajun shrimp $7; grilled salmon $10 Full bar available.
HOB Wingsnamechanged from Nashville Wingsto HOB Wings
HOB Wingsdescriptionchanged from served with blue cheese dressing, bread and butter picklesto more than a pound of wings served three-ways - Texas BBQ (crispy onion, cilantro, ranch dressing), Nashville-style (B&B pickles, blue cheese dressing), or Buffalo (slaw, shaved habañero, blue cheese dressing)
Shrimp and Gritscostchanged from 20to 21.00
Blackened Salmoncostchanged from 23to 25.00
Signature Burgers - Juicy Lucycostchanged from 16to 17.00
Bread Puddingcostchanged from 7to 8.00
Skillet Cookiecostchanged from 7to 9.00
Grilled Mahi Sandwichnamechanged from Fish Sandwichto Grilled Mahi Sandwich
Grilled Mahi Sandwichdescriptionchanged from mahi mahi lightly dusted with blackening spice or simply grilled, served on a brioche bun with remoulade, lettuce, tomato and onionto lightly dusted with blackening spice or simply grilled, served on a brioche bun with remoulade, lettuce, tomato and onion, served with fries
Steak Saladcostchanged from 19to 20.00
Cajun Pastadescriptionchanged from fettuccine in Cajun cream sauce with smoked chicken, roasted red peppers, garlic, basil, Parmesan, and dusted with blackening spcie; $6 to add Cajun shrimp;to fettuccine in Cajun cream sauce with smoked chicken, roasted red peppers, garlic, basil, Parmesan, and dusted with blackening spice; $6 to add Cajun shrimp;
Cajun Pastacostchanged from 18to 20.00
Fried Chickencostchanged from 20to 21.00
Cucumber-Tomato Saladcostchanged from 4to 6.00
Sparkling Winedescriptionchanged from by the glass $12; by the bottleto by the glass
Sparkling Winecostchanged from 48to 12.00
White Winedescriptionchanged from by the glass $8 - $12; by the bottle $32 - to by the glass $9 - $11; by the bottle $32 -
White Winecostchanged from 48to 41.00
Smoked Brisket Sandwichcostchanged from 16to 17.00
Gumbocostchanged from 7to 8.00
Brisket Tacosnamechanged from Southern Brisket Tacosto Brisket Tacos
Brisket Tacoscostchanged from 15to 16.00
Shrimp Tacosnamechanged from Southern Shrimp Tacosto Shrimp Tacos
Mushroom Tacosnamechanged from Southern Mushroom Tacosto Mushroom Tacos
Mushroom Tacoscostchanged from 13to 15.00
Family Style Fried Chicken Dinnerdescriptionchanged from a whole bird (8 pieces) on a platter served with warm honey, slaw, corn on the cob, and mashed potatoes with gravy; serves 4;to a whole bird (8 pieces) on a platter served with warm a whole bird (8 pieces) served with our bourbon butter, slaw, southern street corn and roasted garlic mashed potatoes; serves 4;
Family Style Fried Chicken Dinnercostchanged from 50to 57
Smokehouse Platterdescriptionchanged from baby back ribs (half-rack), sliced brisket, pulled pork, smoked chicken, and andouille sausage on a platter served with BBQ beans, slaw, corn on the cob, bread and butter pickles and jalapeno-cheese cornbreadto half rack baby back ribs, sliced brisket, pulled pork, smoked chicken and andouille sausage, with BBQ beans, slaw, southern street corn, B&B pickles and jalapeño-cheese cornbread. Serves 4.
Smokehouse Plattercostchanged from 75to 85.00
Shrimp Po'Boynamechanged from Shirmp Po'Boyto Shrimp Po'Boy
Shrimp Po'Boycostchanged from 16to 17.00
Bumble Beecostchanged from 14to 12.00
Hound Dog Muledescriptionchanged from Stoli vodka, watermelon, lime juice and ginger beer; $17 with souvenir House of Blues glass; withoutto New Amsterdam vodka, watermelon, lime, ginger beer
Electric Rodeodescriptionchanged from Deep Eddy vodka, cucumber, lemon juice, El Yucateco Green Habanero Hot Sauce and Red Bull Orange Editionto Ketel One vodka, cucumber, lemon juice, El Yucateco Green Habanero Hot Sauce and Red Bull Orange Edition
Electric Rodeocostchanged from 12to 13.00
Rock Me Hurricanecostchanged from 12to 14.00
Roasted Root Vegetablescostchanged from 4to 6.00
Beast of Bourboncostchanged from 12to 13.00
Removed Jalapeno Cheese Cornbreadfrom Menu Items
Removed Pimento Cheese Dipfrom Menu Items
Removed Baby Kale Saladfrom Menu Items
Removed Bayou Flatbreadfrom Menu Items
Removed Grilled Chicken Sandwichfrom Menu Items
Removed Grilled Vegetable Muffalettafrom Menu Items
Removed Braised Greensfrom Menu Items
Removed Cole Slawfrom Menu Items
Removed BBQ Beansfrom Menu Items
Removed Corn on the Cobfrom Menu Items
Removed Mashed Potatoesfrom Menu Items
Removed French Friesfrom Menu Items
Removed Sweet Potato Friesfrom Menu Items
Removed Stormy Nightfrom Menu Items
Removed Woodberry Smashfrom Menu Items
Removed Keep on Smilin'from Menu Items
Removed Hurry Sundown Old Fashionedfrom Menu Items
Removed Midnight Riderfrom Menu Items
Added BBQ Brisket Nachosto Menu Items
Added Double Dip Deuxto Menu Items
Added BBQ Chickento Menu Items
Added Margheritato Menu Items
Added BBQ Chicken Saladto Menu Items
Added Country Fried Steakto Menu Items
Added Baby Back Ribsto Menu Items
Added The Yardbirdto Menu Items
Added New Orleans Muffalettato Menu Items
Added Southern Street Cornto Menu Items
Added South of Manhattanto Menu Items
Added Royal Orleansto Menu Items
Added Strawberry Fieldsto Menu Items
Added Appetizers/Startersto BBQ Brisket NachosMenu Categories
Added Appetizers/Startersto Double Dip DeuxMenu Categories
Added Flatbreadsto BBQ Chicken Menu Categories
Added Flatbreadsto MargheritaMenu Categories
Added Soup/Saladto BBQ Chicken SaladMenu Categories
Added Entreesto Country Fried SteakMenu Categories
Added Entreesto Baby Back Ribs Menu Categories
Added Sandwichesto The YardbirdMenu Categories
Added Sandwichesto New Orleans MuffalettaMenu Categories
Added Side Dishesto Southern Street CornMenu Categories
Added Specialty Cocktailsto South of ManhattanMenu Categories
Added Specialty Cocktailsto Royal OrleansMenu Categories
Added Specialty Cocktailsto Strawberry FieldsMenu Categories