San Angel Inn Restaurante 2025 Lunch/Dinner Menu and Prices

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Appetizers/Starters

Queso Fundido, melted Monterey jack cheese with chorizo, poblano peppers and onions, served with flour tortillas $16

Guacamole, served with mango, toasted pumpkin seeds served with chicharrones and salsa valentina $15

Chips & Salsa,

Tostadas de Pollo Crispy corn tortillas topped with beans, chilled shredded chicken, romaine lettuce, salsa verde, pico de gallo, and queso fresco $16

Totopos Corn Chips with sides of White Cheddar Cheese and Salsa $9.00

Chilaquiles Con Pato Tortilla chips tossed in Ranchera salsa, topped with crispy duck carnitas, cotija cheese, crema Mexicana, and onions $15.00

Quesadilla del Mercado Handmade corn masa tortilla filled with Monterey Jack cheese, chorizo and potatoes $16.00

Entrees

Ensalada Cesar Chopped Romaine lettuce served with Caesar Dressing and topped with Shaved Parmesan and Crispy Monterey Jack Cheese. $6 to Add Chicken; $8 to add Shrimp $18

Pollo A Las Rajas, Grilled Chicken Breast over a bed of Roasted Garlic Potatoes with Onions, Poblano Peppers, Corn, and a Poblano Pepper Cream Sauce topped with Queso Fresco; Gluten-free $32

Camarones a la Diabla Chipotle pepper and garlic sautéed shrimp atop a corn rice medley with roasted vegetables $32

Enchiladas de Pollo Corn tortillas filled with chipotle chicken covered with ranchera salsa, crema Mexicana, cotija cheese and crispy onion straws atop beans. Served with plantains topped with crema Mexicana and cotija cheese $31.00

Baja Tacos de Pescado Beer-battered fried Cod, Shredded Cabbage, Chipotle-Lime Aioli and Pineapple Relish in flour tortillas $32

Carne Asada New York strip with chipotle butter served with a tamal de rajas topped with red and green salsas with a corn rice medley (**not included in the Disney Dining Plan) $54

Pescado A La Veracruzana Catch of the day atop potatoes with a cilantro-lime vinaigrette made with capers, olives, bell peppers, Spanish onions and tomatoes $38

Huarache Vegetariano Fried corn masa topped with beans, grilled queso fresco, nopales and pea tendrils served with a side of roasted vegetables and salsa verde; $8 to Add Chicken or shaved Ribeye $22.00

Osso Buco Con Mole Negro Slow braised pork shank over rice with Mole Negro. Served with plantains topped with crema Mexicana and cotija cheese (contains nuts). $39.00

Tacos Choice of Shaved Ribeye or Grilled Chicken. Poblano and red peppers, onions, bacon, and Monterey Jack cheese served with corn tortillas and plantains, topped with crema Mexicana and cotija cheese $34.00

Specialty Cocktails

Blood Orange Margarita Ambhar Blanco Tequila, sweet-tart mix of blood orange, rum, Ancho Reyes chile liqueur, Tajín chile-lime powder rim $18.50

San Angel Inn Margarita, Centinela añejo tequila, Alma Finca orange liqueur, rosé wine, Abasolo corn whiskey, fresh lime juice, black ant salt rim (**not included in the Disney Dining Plan) $24

The Wild One Libélula joven tequila, Combier orange liqueur, mango purée, ginger-passion fruit cordial, fresh lime juice, hint of ilegal mezcal, hibiscus salt rim $18.00

Clasica Margarita Altos reposado tequila, orange liqueur, agave nectar, lime juice, served on the rocks with salt rim $17

El Diablo Tromba blanco tequila, Ilegal Mezcal, fresh lime juice, agave, cucumber-jalapeño juice with hibiscus salt rim $18.00

The Cucumber Tromba blanco tequila, fresh cucumber and lime juice, orange liqueur, Abasolo corn whiskey, agave, Tajín chile-lime powder rim $18.00

La Cava Avocado Tromba blanco tequila, melon liqueur, fresh avocado and lime juice, with hibiscus salt rim $18.50

Black Magic Margarita Created by Neil Patrick Harris. Ojo de Tigre mexcal, blackberry purée, black currant liqueur, lime and mint. Served frozen. (**not included in the Disney Dining Plan) $21.00

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