3 Expensive Meals You WON’T Regret, According to Disney World Experts

Let’s be real: Disney World is magical, but it can get expensive. That’s especially true when you’re talking about the food.

While you can find plenty of budget-friendly snacks and quick-service meals, there are times when you want to treat yourself. And if you’re going to splurge, you might as well make it unforgettable, right? That’s why we’re here to share three Disney World meals that are pricey but so worth it. These are the kinds of dining experiences that you’ll still be thinking about long after the fireworks fade.

Victoria & Albert’s – Disney’s Grand Floridian Resort & Spa

If you’re going to splurge at Disney World, THIS is the place to do it. Victoria & Albert’s isn’t just a meal – it’s a full-blown culinary experience that feels like stepping into a Michelin-starred dream. Located at Disney’s Grand Floridian Resort, this fine dining destination has consistently been recognized as one of the best restaurants in the country.

You’ll have a choice between several tasting menus, all of which are carefully curated by world-class chefs. The ingredients are top-notch (think caviar, truffles, Wagyu beef, etc.), and every single course is presented like a work of art.

Also, if you’re a fan of wine, the pairings here are chef’s kiss.

Yes, make no doubt about it. The price tag is steep! It’s one of Disney World’s most expensive dining experiences. That being said, this is the kind of meal you’ll rave about for years. It’s perfect for special occasions or when you just want to feel like royalty.

Takumi-Tei – Japan Pavilion, EPCOT

Over at EPCOT’s Japan Pavilion, Takumi-Tei offers an upscale, zen-like oasis that transports you straight to Japan. This restaurant is all about celebrating Japanese craftsmanship, both in the food and the atmosphere. With its stunning decor inspired by natural elements like water, wood, and stone, it’s as much about the ambiance as it is about the meal.

The multi-course tasting menu (or omakase) is the ultimate splurge, featuring dishes like A5 Wagyu beef, sushi that melts in your mouth, and delicately crafted desserts.

Each course is served with such precision and care that you’ll feel like you’re in a high-end Tokyo restaurant.

Dining here is an experience for all the senses, and it’s one of the best ways to escape the hustle of EPCOT for a few hours. Whether you’re a die-hard foodie or just someone who appreciates a well-crafted meal, Takumi-Tei is worth every penny.

Filet Mignon with Mac and Cheese – Le Cellier Steakhouse, Canada Pavilion, EPCOT

Le Cellier Steakhouse may not have a tasting menu or Wagyu beef, but don’t underestimate its power to wow you.

Tucked away in the cozy Canada Pavilion at EPCOT, this steakhouse serves up one of our favorite meals at Disney World: the Filet Mignon with Truffle Butter Sauce and a side of Mac and Cheese.

This isn’t your average steak-and-pasta combo. The filet is perfectly cooked, tender, and packed with flavor, while the mac and cheese is the ultimate comfort food, elevated with a rich, cheesy sauce. Together, they’re a match made in foodie heaven.

And lastly, Le Cellier’s intimate, wood-paneled dining room adds to the experience, making you feel like you’ve stumbled into a rustic Canadian lodge. It’s not cheap, but for steak lovers, this is a must-try meal.

Yes, Disney World is packed with churros, Mickey pretzels, and quick bites, but sometimes, you deserve to splurge, and these three meals deliver the kind of magic you can taste. Whether you’re celebrating a special occasion or just want to indulge, you won’t regret a single bite!

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Have you eaten any of these meals at Disney World? Let us know in the comments below.