Eat to the Beat Concert Features David Cook and Wilson Phillips


2015 Epcot International Food and Wine Festival runs from September 25 to November 16. Sample tapas-sized tastes of cuisine from more than 30 global marketplaces during the popular fall festival, which also features wine tastings, culinary demonstrations, mixology seminars, nightly Eat to the Beat concerts and a broad range of premium dining events. For the first time in the festival's 20-year-history, global marketplaces extend into the park's Future World. This week's Eat to the Beat concert performers:
David Cook – September 25-27, 2015
Wilson Phillips – September 28-29, 2015

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